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Grow Your Own Food Series: Beginner's Guide to Vermicomposting

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This workshop will allow participants to understand different kinds of worms, how to choose vermicomposting worms, how to set up and care for a worm bin and how to harvest vermicast to be used in their edible gardens. Participants will learn to champion sustainability by upcycling their food waste.

Course Details

Nett Fee after Government subsidy S$28.13

SkillsFuture Credit Eligible

Provider

Edible Garden City Pte Ltd

Email

skills.future@ediblegardencity.com

Duration

3 hours over 1 sessions

Contact

8837 8756


Commencement

11 Jun 2025

Registration

Open

Venue

60 Jalan Penjara, Singapore 149375


Trainer

Fion Tham

Dorothy Ding

The actual trainer for the course is subject to change.
Kindly head over to course site for exact details
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Course information is accurate as provided by course provider on 23 April 2025. For more information, please contact the course provider.

Trainer's Profile

Fion Tham

Fion is an Urban Farming Educator with Edible Garden City who loves being in & studying the natural environment. Fion has a Bachelor’s degree, ACTA & certification in Social and Therapeutic Horticulture (Thrive, UK).

Dorothy Ding

Dorothy is passionate about nature and gardening and believes in lifelong learning. She has designed and conducted learning journeys and programmes to inspire interest in edible gardening for all walks of life as an educator with Edible Garden City.

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