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中医呼吸与消化系统的食疗药膳管理

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配合 “健康SG” 的原则,在基本的西医治疗原则下,通过学习中医药理论,了解和预防呼吸、肠胃、肝胆系统的常见病。掌握中药与食物养生的知识,掌握中医呼吸、肠胃、肝胆系统的食疗药膳选用。强调日常生活中对于慢性呼吸和消化系统的自我保健的穴位与食疗。

Course Details

Nett Fee after Government subsidy S$75.40

SkillsFuture Credit Eligible

Provider

Family Central

Email

edwardng@fycs.org

Duration

12 hours over 4 sessions

Contact

9650 6788


Trainer

白伟良

The actual trainer for the course is subject to change.
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Course information is accurate as provided by course provider on 13 June 2024. For more information, please contact the course provider.

Trainer's Profile

白伟良

白伟良医师使新加坡中华医院医师/副医务总管。他担任新加坡中医学院临床导师/中医助理讲师,也是飞跃课程中医食疗入门讲师。他曾担任过南大中医校友会副会长。目前,他被各大联络所, 华助会, 私人机构邀请做中医健康讲座讲师 。

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