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Orchid Cultivation and Floristry

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Participants will learn orchid cultivation techniques, media and repotting. This course will guide you through the creation of lasting floral arrangements and how to care for the plant. By the end of the course, you will learn to appreciate the beautify of orchids, its hardiness and ease of propagation, gain to knowledge to pick your preferred choice of orchid type and have a hands on experience mixing and matching suitable companion materials using live Orchid plants. You will then learn how to create beautiful floral arrangements; known to be a therapeutic and joyful activity.

Course Details

Nett Fee after Government subsidy S$35.00

SkillsFuture Credit Eligible

Provider

Singapore Association for Continuing Education (SACE)

Email

secretariat@sace.org.sg

Duration

7 hours over 2 sessions

Contact

6266 0648


Trainer

Darren Ng

Darren Ng

The actual trainer for the course is subject to change.
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Course information is accurate as provided by course provider on 10 September 2024. For more information, please contact the course provider.

Trainer's Profile

Darren Ng

Darren was a NParks ambassador for the 'Community in Bloom' programme where he conducted Orchid Gardening workshops for NParks and the National Library.  He has also conducted the Asian Herbs and Cultivation workshop at Sunrise Global Chef Academy and Swarovski Singapore.  He is leader of the Siglap South Community Centre garden interest group and organises many gardening workshops and community events.  His qualifications include Bachelor of Science (Botany, Hon 2nd Upper) from NUS, 6 Sigma Black Belt and cerfications for various courses on Situational Leadership, Lateral Leadership, NLP.

Darren Ng

Darren Ng has extensive Gardening teaching experience covering a wide range of Gardening topics, including Herbs, Orchids, Garden planning etc Garden enthusiast and plant collector featured in various press and online media 8Days, Straits Times Online NParks Ambassador with active community engagement through conducting workshops in various Community centres, NLB Libraries and At Sunrise Global Cooking Academy.

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